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Good Morning Bread

from HL Carpenter

It’s week three of Hot Tea Month and I have another recipe for you to celebrate tea. Today’s Tasty Tuesday’s blog recipe isn’t a tea recipe, but it doesn’t have tea in it. The recipe is courtesy of mother and daughter writing team HL Carpenter who are sharing their Breakfast Bread recipe. While I don’t make yeast breads often anymore, because of the kneading process, this bread looks easy, tasty, and festive. I think when I try it I’ll use a flavored herb tea from my stash.

While you’re enjoying your breakfast bread, why not settle back with their newest cozy mystery release Murder by the Books, available from Amazon.
Books and Bread. What more can the soul want? Enjoy!

Breakfast Bread

1½ cups dried mixed fruit (we used one 5-ounce package of mixed cranberries, cherries, blueberries, strawberries, and raspberries, and filled in the remainder with dried cranberries)
½ cup warm tea, any flavor
1 package regular yeast
½ cup warm water
2 tbsp. butter
½ cup coconut milk
3 tbsp. sugar
2 tbsp. honey
1 tsp. salt
1 egg
1 tsp. cinnamon
3 cups all-purpose flour
¾ cup nuts of your choice (we used pecans and pistachios)

Spray 2 loaf pans with cooking spray or line with parchment paper.

Soak dried fruit in bowl with warm tea. Set aside.

In separate bowl, add yeast to warm water. Set aside in a warm draft free location.

Melt butter.

Mix coconut milk, sugar, honey, salt, and egg. Add melted butter and stir. Next, add yeast and water mixture and stir.

Mix cinnamon and flour. Add to liquid ingredients and mix well.

Drain fruit. Add fruit and nuts to dough. Use your hands to mix, adding additional flour by tablespoons if necessary.

Let dough rise 1 hour. Punch down, divide in half, and shape into two equal loaves. Put loaves in prepared pans and let rise 40 minutes.

Heat oven to 350° F. Bake loaves 30 minutes. Cool in pan 5 minutes and remove to rack.

Serve warm or cold with butter or topping of your choice.

While you’re enjoying your bread, we invite you to sample an excerpt from our soon-to-be-released mystery.

Certified public accountant Fae Childers is not an embezzler, despite the belief of the accounting firm that fires her for stealing. But proving her innocence is harder than convincing an IRS agent to allow a deduction. She’s lost her mother, her job, her fiancé, and her self-respect. She’s running out of money and the lease is about to expire on her apartment.

Then the fortune-telling grandmother Fae never knew existed, whose name and psychic abilities she now learns are also hers, issues a challenge from beyond the grave—a challenge that brings Fae face to face with murder, embezzlement, romance, and a hidden family legacy.

When the mystery of Fae’s past collides with the troubles of her present, the situation veers out of control. Her very life is threatened. Who can she trust? The man she’s falling in love with? The former fiancé who has already betrayed her once? Or only herself?

With justice, romance, and her future at stake, Fae must overcome personal and professional obstacles to save herself and those she loves. And she’s going to have to do it fast, before someone else dies.

Mother/daughter author duo HL Carpenter write family-friendly fiction from their studios in Carpenter Country, a magical place that, like their stories, is unreal but not untrue. When they’re not writing, they enjoy exploring the Land of What-If and practicing the fine art of Curiosity. Visit their website to enjoy gift reads and excerpts and to find out what’s happeni
ng in Carpenter Country.

Stay connected on Twitter, Pinterest, Linkedin, Google+, GoodReads,
and their Amazon Author Page.

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